Latest news, stories, and updates from SOS initiative. #SafeguardOurSoils
The Invisible Half of Farming
Why the future of agriculture depends on the continuity of life beneath our feet. (After seven articles exploring the biological connections that shape agricultural systems, this World Day for Soil Conservation feature brings together scientists, agronomists and field...
Conserving soil is conserving life — science, responsibility and the future of agriculture
Soil conservation is often framed as a technical challenge. In reality, it is fundamentally a biological one. To conserve soil is to conserve the living systems that sustain agriculture, ecosystems and food production. At its core, soil conservation is...
Knowledge and innovation: working with biology, not against it
At the end of the season, two neighbouring fields tell different stories. Same crop, similar weather conditions, yet different outcomes. In one field, performance remains more stable. In the other, variability is more pronounced and depend largely on inputs. The...
Resilience starts in the soil: Biodiversity in a changing climate
Across the globe, agriculture is increasingly shaped by variability. While in one part of the world, crops struggle under prolonged heat and water scarcity, in another, intense rainfall leads to saturated soils, runoff and erosion. Different conditions, same...
Local decisions, lasting impacts — how soil management shapes biodiversity
Every agricultural field tells a history of decisions. Over time, how soil is managed determines not only productivity, but also the diversity and stability of the living systems it supports. Soil biodiversity is not a static thing. It responds directly...
Interactions alive: how soil, plants, and insects function as one system
A flowering crop attracts pollinators above ground while its roots exchange signals with microorganisms below. Although these processes happen in different parts of the system, they are closely connected. Often discussed as separate elements (soil, crops,...
Life in the soil: The role of the soil microbiome in agricultural systems
The surface of every crop field hides a vast and dynamic living world underneath. The soil microbiome — made up of bacteria, fungi, archaea and microfauna — plays a central role in how agricultural systems function, adapt and perform over time. Despite being...
Soil health: The invisible foundation of biodiversity
When we contemplate agricultural biodiversity, we often imagine what is visible: crops, insects and productive landscapes. Rarely do we think about the soil — and yet, it is home to one of the largest reservoirs of biodiversity on Earth. Soil is a living, dynamic...
Water begins in the soil: Rethinking water efficiency in agriculture
In farming, water is often seen as an input applied, measured and managed through irrigation systems. But this perspective only captures part of the picture. In reality, water efficiency begins long before irrigation. It starts in the soil. Not just a...
Supressive soils:part I – Benefits for crop productivity
By: Carlos Rodríguez Leo, Agricultural Microbiology Specialist, Ideagro Peru. Soil is much more than a physical substrate: it is a living, dense, dynamic and highly sophisticated ecosystem. It is where microorganisms, minerals, roots and chemical signals converge, and...
Beneath the Surface: Discovering the Invisible Network that Sustains Our Food System
Today, on World Agriculture Day, we celebrate what we do not always see but which sustains life and ensures food production: an invisible network that connects soil, water, crops, and microorganisms. Beneath our feet lies a universe just as complex and fascinating as...
Agriculture and the Microbiome: A Vital Alliance
Every year on June 27, we celebrate World Microbiome Day — a special occasion to recognize and give visibility to the millions of microorganisms living in the soil beneath our feet. At the heart of that soil lie it microbiome: complex communities of bacteria, fungi,...
The Importance of Suppressive Soils and Best Practices for the Sustainability of Future Generations
Suppressive soils are those that, thanks to their microbial biodiversity and healthy structure, naturally prevent or control plant diseases. This makes them key allies for sustainable agriculture, as they reduce the need for chemical inputs and promote a more balanced...
Direct Seeding and Conservation Agriculture. Restoring Soil Fertility!
Prof. Ricardo Freixial Professor at the University of Évora and Farmer Eng. Rui Amante Alltech Crop Science Alltech Portugal expresses its gratitude to Prof. Ricardo Freixial for his collaboration in the preparation of this article. It is possible to restore soil...
Harnessing Digitalization and AI to Advance Regenerative Agriculture
Regenerative agriculture is rapidly emerging as a solution to modern farming challenges, offering a sustainable alternative to conventional methods. However, as the sector grows, so does the need for advanced technologies that can optimize these practices at scale....
Regenerative Agriculture Market Poised to Reach
Regenerative Agriculture Market Poised to Reach $4.36 Billion by 2024 Amid Growing Support and Sustainable Practices The global agricultural landscape is undergoing a transformative shift as regenerative agriculture gains momentum as a sustainable alternative to...
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